Our Story

             Founders Sangeetha & Shekar

Dose Mane isn’t just a food truck — it’s South India on wheels!

Founded by Sangeetha and Shekar, Dose Mane was born from a love for real, home-style South Indian food and the joy of sharing it with everyone.

Our truck brings you fresh, crispy dosas, fluffy uttapams, and comforting rice dishes — all made with fermented rice and lentil batter, prepared the traditional way.

Every dish is a taste of South India’s warmth, crafted with quality ingredients, a touch of spice, and a whole lot of heart. Whether you’re craving a quick bite or a full meal, Dose Mane serves up comfort on wheels — wholesome, flavorful, and unforgettable.

From Freising to wherever you find us — we’re rolling out happiness, one dosa at a time.

Our Vision

To become the most-loved destination for authentic, delicious, and wholesome South Indian cuisine, delivering joy in every bite.

Our Mission

To serve high-quality, flavorful dosas and South Indian delicacies with fresh ingredients, exceptional service, and a warm dining experience that connects tradition with modern taste.